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When it comes to game day this crock pot taco soup could not be any easier to whip up and warm all of your guests up with. Our friends and family are usually split down the middle – half love watching the game and have been invested all season playing in leagues while the other half could literally care less and don’t even know who is playing. Well, today this is for you!
Nothing excites me more than warming up with a bowl of soup and enjoying some wine & chocolate. Woodbridge Wines comes in a variety of blends but my favorites when I have guests over are the Chardonnay and Cabernet Sauvignon. You can usually be safe pleasing everyone with these two blends!
I created a delicious whole 30 approved crock pot taco soup and bun less turkey burgers as well as some chili sweet potato fries to keep everyone full! Instead of chips I opted for some fun flavored popcorn and chocolate covered strawberries and bananas with crushed almonds. With wine it’s always fun to have a easy dessert to snack on because nothing tastes better than wine & chocolate!
For those less enthused about the game and the score you can always make commercial bingo cards which is always fun. I created 4 patterns here, here, here & here to switch it up but you can always create your own or even write them out if that’s easier for you! My decor was simple and oh so easy – the banner was just cut from a sheet of burlap and written on with a black sharpie. I used a felt string of pom poms you can pick up at any craft store to drape the front. The popcorn holders are actually created from stripe wrapping paper that’s fairly thick and held the popcorn all day!
It was the perfect pairing to enjoy the day regardless of your interest in the game and will take less than an hour to create! I included the recipes below and let me know how you enjoy Woodbridge Wine paired with them!
- 2 Sweet Potatoes
- 2 Tbsp Chili Powder
- Salt & Pepper to taste
- Preheat oven to 400 degress
- Chop sweet potatoes into fries
- Line baking pans with aluminum foil
- Spread out potatoes and drizzle with olive oil
- Season with chili powder and salt & pepper
- Cook for 20 minutes and check for crispness to your liking
- 1 Lb Lean Ground Beef
- 3 Cloves Garlic, minced
- 1 Red Bell Pepper, chopped
- 1 Yellow Bell Pepper, chopped
- 3 Carrots, chopped
- 3 Tbsp Homemade Taco Seasoning
- 1 32 oz Can Fire Roasted Tomatoes
- Cook beef in pan with garlic till about half way done
- Transfer to crock pot and add all ingredients and cook on high for 4 hours
chocolate-dipped berries?! yes please!
I know, right? I’ll make you some soon!
How fun! I love how all of this works together and looks so elegant and delicious! #client
Thank you so much, it was so easy to put together!
I love taco soup! Excited to try that recipe 🙂
http://www.maggiealamode.com
Oh it’s so good and so healthy – let me know how you like it!